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Pantry Pro

The "How to's" in building a plant based pantry. How to source the best ingredients for the lowest prices and have healthy meals at the tip of your fingers. Knowing your options, what to stock up on and how to create clean, balanced, delicious meals. These simple techniques will improve your health and save you money! Each class we will pull from our pantry and create something delicious. Recipe, and samples included! 

Class Fee is $55.00 (discounts for HSU Students)

To register contact Center Activities at (707) 826-3357 for more information or to sign up! 

Earlier Event: April 29
Sunday Meal Prep
Later Event: May 6
Crunch and Brunch